(17:00-22:30 uur)

Oysters p/pce
Breton oysters with a lemon marmalade

€ 2,25

Prawn spring roll (also vegetarian available)
Spring roll with prawns, iceberg salad, wakamé and sesame vinaigrette 

€ 9,50

Smoked salmon
Caesar salad of Romaine lettuce with smoked salmon, bread croûtons, Parmesan and olives

€ 8,50

Free-range chicken
Poached free-range chicken fillet with apricot salad, chicory and almond vinaigrette

€ 7,50

Sliced cold meat 
Coppa ham, Mortadella, Utrecht sausage, rocket lettuce and homemade piccalilly 

€ 9,00

Rolled lamb's meat
Crostini of leavened dough with fried rolled lamb's meat, marinated vegetables and vadouvan mayonnaise

€ 8,00

Crème of roasted pomodori tomato(also vegetarian available)
Soup of pomodori tomato, lovage and grey Dutch North Sea shrimps

€ 8,50

Salad ‘Stempels’ (vegetarian)
Main course salad of mixed lettuce, tomato, feta cheese, olives, mushrooms, cucumber and sesame dressing 

€ 9,75

Plaice fillet 
Dry fried fillet of plaice with mashed young potatoes, smoked eel and lemon beurre blanc 

€ 18,00

Bass 
Grilled fillet of bass with a quiche of leek, mushrooms and curry sabayon

€ 18,50

Mussels from Zeeland
Boiled mussels from Zeeland with rémoulade sauce, French fries and mixed salad

€ 17,50

Domestic duck
Fried domestic duck with cannelloni of domestic duck's leg and creamy mushroom sauce

€ 19,00

Beef entrecôte
Fried beef entrecote with artichoke, au gratin with Parmesan and gravy of stewing steak

€ 18,50

Cheese from l’Amuse
Assortment of cheeses from cheese house L 'Amuse
-Glass of port (Ruby Offley / LBV / Colheita) from

€ 8,50

€ 2,50

Apricot
Tartlet of apricot and yellow cream with lavender froth and apricot sorbet

€ 6,50

Strawberries
Macaroon of strawberries, filled with mousse of lemon grass, fresh strawberries and vanilla ice cream

€ 7,00

Yoghurt and coconut
Cold soup of yoghurt, coconut, roasted pineapple and pineapple sorbet

€ 7,00

Watermelon 
Wate melon and pomegranate, marinated in mint syrup with water melon sorbet

€ 6,00

€ 27,50