Group Lunch



Bread roll lunch €18.50

Bowl of soup 
Several luxury sandwiches (white and brown)
Orange juice, water, milk


Three courses lunch menu served until April 16, 2017 €28.50

Steak tartare of veal fillet with marinated tomatoes, Parmesan cheese and dressing of
 potatoes, bacon, gherkin and spring onions
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Pan-fried cod fillet with cream of cauliflower, watercress and a sauce of smoked eel
* * *
Lemon pie with meringue, pineapple and lychee sorbet